Pasta is a way of life for Italians—but so is wine. Rarely is a meal is missed without soothing, refreshing, or robust glass of vino paired with perfectly delicious and satisfying dish. Most Americans are familiar with wines like chianti and prosecco, but there are as many varieties of wine as there are types of pasta.

Here is our regional wine map to help you navigate the original wine country.


Ready to start exploring Italian wines?

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