Napoletana Pizzaioli (pizza makers) are among the finest in the world. By using traditional techniques and quality ingredients, they have turned pizza making into an art form. Antimo Caputo Type “00” is an old world, authentic Naples style flour that holds up to the high temperatures required for pizza making. It is finely milled with a soft texture, yielding a crispy crust every time. Antimo Caputo Type “00” Flour is an excellent choice for any of your baking needs.