Watermelon has long been a summertime staple at picnics and cookouts across the country. This refreshing, nutrient-packed treat can be eaten at room temperature or frozen, making it fun to incorporate into all sorts of unique recipes. One of the most popular ways to enjoy watermelon is right out of the fridge, but smoothies and adult beverages are also quite popular. For those with a more adventurous palate, watermelon presents an opportunity to pair some unique flavors.
We searched our favorite foodie magazines for yummy ways to use this classic summer treat.
Watermelon Granita
Cool off with a yummy drink with sweet watermelon brightened with a hint of lime and a kick of cayenne pepper.
Visit Bon Appetit for the full recipe
Watermelon Gazpacho
A new take on a beloved dish, this Watermelon Gazpacho
This recipe originally appeared on Saveur
Watermelon Limeade Recipe
All you need is watermelon, lime, sugar, and mint for a yummy twist on typical summer drinks like lemonade and iced tea.
Visit Leite’s Culinaria for the full recipe.
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